Procedure
- Combine all ingredients.
- Melt at 80-85°C and mix until uniform, using shear if necessary.
- Pour into containers around 85°C.
- Allow to cool to room temperature.
Stability Information
Three months at room temperature, three months at 45°C, three freeze/thaw cycles.
Supplier Information
- Koster Keunen, Inc.
- Maroon Group
- BASF
- Grant Industries
Ingredient Trade Name |
INCI Name |
% |
---|---|---|
Phase A | ||
Beeswax1 | Beeswax | 12.0 |
AR Cocoa Butter1 | Theobroma Cacao (Cocoa) Seed Butter | 9.0 |
Sunflower Wax1 | Helianthus Annuus (Sunflower) Seed Wax | 10.0 |
Kester Wax K-60P1 | Polyhydroxystearic Acid | 6.0 |
Kester Wax K-241 | Lauryl Laurate | 9.0 |
Extra Virgin Coconut Oil2 | Cocos Nucifera (Coconut) Oil | 23.5 |
Vitamin E Acetate3 | Tocopheryl Acetate | 1.0 |
UV Cut ZnO-68-CG4 | Zinc Oxide, Caprylic/Capric Triglyceride, Polyhydroxystearic Acid | 29.5 |